Meghalaya
Meghalaya
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Meghalaya, meaning “the abode of clouds”, is one of the most beautiful states in Northeast India. Surrounded by rolling hills, waterfalls, caves, and lush green forests, Meghalaya tourism offers a refreshing escape into nature. The state is famous for its clean villages, unique culture, warm people, and incredible biodiversity. Meghalaya was carved out of Assam and became a full-fledged state in 1972. It is home to three main tribes – Khasi, Garo, and Jaintia – each with their own traditions and customs. Despite modernization, the tribal communities have preserved their ancient practices and matrilineal social system, making Meghalaya culturally unique. Meghalaya’s culture is tribal, colorful, and deeply rooted in nature. The people are known for their hospitality, music, dance, and eco-conscious lifestyle.
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Meghalaya, the ‘Abode of Clouds,’ is adorned with breathtaking waterfalls, mysterious caves, and living root bridges. From the misty hills of Cherrapunji to the crystal-clear waters of Dawki, every corner unveils a new wonder. This enchanting state promises sights that blend nature’s magic with cultural charm.
Capital city with cafes, markets, and the beautiful Umiam Lake
One of the wettest places on Earth, famous for Nohkalikai Falls
Holds the record for highest rainfall on Earth
Crystal-clear river near the Bangladesh border
Unique bridges made from tree roots in Nongriat and Mawlynnong
Breathtaking viewpoint perfect for photography and trekking
Known as the cleanest village in Asia
Explore underground wonders
Ancient forests protected by the Khasi tribe
Meghalayan cuisine is a flavorful journey through the traditions of the Khasi, Garo, and Jaintia tribes. From aromatic Jadoh rice to smoky pork dishes and fresh bamboo shoots, every bite reflects the land’s rich heritage. Savor these authentic delicacies for a true taste of Meghalaya’s culture.
Spiced rice cooked with pork or chicken
Pork with black sesame seeds
Spicy fish soup from the Garo tribe
Sweet rice flour pancake
Fermented soybeans cooked with spices
Meghalaya’s culture is a vibrant blend of tribal traditions, music, and festivals that celebrate nature and community. The Khasi, Garo, and Jaintia tribes proudly preserve their matrilineal heritage, unique customs, and colorful attire. From soulful folk songs to lively dances, every aspect reflects the state’s deep-rooted identity.
Khasi, Garo, Jaintia, English (official), Hindi
Mostly Christianity, with some tribal and indigenous beliefs
Matrilineal society where lineage and property pass through the mother
Harvest festival of the Garo tribe
Spring festival of the Khasi tribe with traditional dances
Jaintia festival seeking blessings for good health
Bamboo and cane products, handwoven shawls, wood carvings
Meghalaya offers an array of adventures, from trekking through living root bridges to exploring mystical limestone caves. Visitors can enjoy serene boat rides on crystal-clear rivers or chase the thrill of towering waterfalls. Every activity here blends nature’s beauty with unforgettable cultural experiences.
Explore Double-Decker Root Bridge, David Scott Trail, and Laitlum Canyon
Discover the mysterious Siju and Mawsmai limestone caves
Sail over the clear Umngot River
Set up tents near rivers and hills for a starry night
Visit Elephant Falls, Seven Sisters Falls, and Dainthlen Falls
